Limahl Asmall

Country Veg Soup

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Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      1 hr 15

Appears in
Tiny Budget Cooking: Saving Money Never Tasted So Good
Tiny Budget Cooking

By Limahl Asmall

Published 2017

  • About

Ingredients

Ingredients Swap Shop
1 tsp olive oil -

Method

  1. Add the oil to a large saucepan and fry the onion and garlic over a medium-low heat for 5 minutes. Put on your kettle to boil.
  2. Add the leftover root vegetables to the pan and sauté for another 5 minutes.
  3. Pour 800ml boiling water into the saucepan along with the stock cube and mixed herbs. Bring to the boil, stir and gently simmer for 10 minutes.