Al’s Pan-Seared Pork Chops with Zippy Green Sauce

When it comes to pork chops—or really any meat—Al likes to “keep it simple.” He’ll season it with his homemade Greek-style seasoning blend, give it a good sear in his cast-iron skillet, and call it a day. But when he’s looking to spice things up, he whips up this sauce that can only be described as “zippy,” thanks to garlic, jalapeño, cilantro, and lime. And while it pairs perfectly with pork, this sauce can be used to add a little zip to pretty much any