Edamame

Green Soy Beans

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Tokyo Cult Recipes

By Maori Murota

Published 2015

  • About

Ingredients

  • 3 pinches coarse salt
  • 4 handfuls frozen edamame* (soy beans in pods, available from Asian supermarkets)</

Method

Bring a saucepan of water to the boil with 2 pinches of the salt. Add the edamame and cook for about 5–6 minutes (depending on the time given on the packet). Drain and serve in a bowl. Sprinkle with a pinch of coarse salt. This very easy dish is perfect to serve with drinks, and is one of the most po