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Breast of Chicken ‘En Demi-Deuil’

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Preparation info
  • Serve

    six

    people
    • Difficulty

      Easy

Appears in
Tony Bilson's Recipe Book

By Tony Bilson

Published 1987

  • About

Method

The method used for this recipe is the same as for the recipe above, but with the following alternative. Omit the spinach. Purée six raw chicken livers and fold them into the mousseline. Place slices of

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