Advertisement
Loch Duart Salmon/Pickled Vegetables/Oyster/Miso
Preparation info
- Serves
10
- Difficulty
Medium
Appears in
By Sat Bains
Published 2012
I love this combination of salmon with oyster soup, softly poached at a low temperature. The soup is made with fresh oysters, parsley and dashi. The dashi adds a massive ‘oomph’ of flavour, giving the dish plenty of umami.
Ingredients
You will also need
5 3