Horseradish Milk

Name: Horseradish Milk
Ingredients: fresh horseradish to taste; fine salt to taste; 200 ml semi-skimmed milk

Preparation info

Difficulty
Easy

Appears in

Too Many Chiefs Only One Indian

By Sat Bains

Published 2012

About

Ingredients

For the Horseradish Milk

fresh horseradish to taste
200 ml semi-skimmed milk
fine salt to taste

Vegan
Gluten-free

Method

Grate the fresh horseradish into the milk. Season with a little salt and leave to stand for 30 minutes. Pass through a chinoise. The milk will naturally thicken up a little. Store in the fridge until needed.