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Pearl Barley/Pork/Pickled Turnip

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Preparation info
  • Serves

    10

    • Difficulty

      Medium

Appears in
top 1000Too Many Chiefs Only One Indian
Too Many Chiefs Only One Indian

By Sat Bains

Published 2012

  • About

We’ve combined pearl barley and cubed belly pork, and added turnip to give acidity to the dish. The parsley purée gives it all a real freshness, and the pickled turnip and crispy onions give it texture.

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