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Scallop Curry: Lentil Dahl

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Preparation info
    • Difficulty

      Easy

Appears in

By Sat Bains

Published 2012

  • About

Ingredients

For the Lentil Dahl

  • 100 g red lentils
  • fine salt
  • 2 g turmeric

Method

Cook the lentils until soft in plenty of salted water with the turmeric and chilli powder. If there is any excess liquid, drain it off.

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