Teriyaki

Name: Teriyaki
Ingredients: 50 ml rice wine vinegar; 100 ml soy sauce; 100 ml honey; 50 ml sesame oil

Preparation info

Difficulty
Easy

Appears in

Too Many Chiefs Only One Indian

By Sat Bains

Published 2012

About

Ingredients

100 ml soy sauce
100 ml honey
50 ml

Sauce
Vegetarian

Method

Blend all the ingredients together. Strain through a chinoise. Store in an airtight container until needed. For glazing, reduce the teriyaki down to a syrup.