Chicken Stew

Or Sod Kai

Preparation info

    • Difficulty

      Easy

Appears in

Traditional Recipes of Laos

By Phia Sing

Published 1981

  • About

Ingredients

  • 1 chicken, plucked, gutted, washed and cut into pieces
  • 3 sweet young round eggplants, sliced vertically
  • 2

Method

Put metal jugfuls ( pints) of water in a pot and place it on the fire. When the water comes to the boil put in the chicken pieces, with salt and the pounded ingredients. When the chicken pieces are done, add the sliced eggplants, the mushrooms, the piece of grilled rice, and either f