Marinated Chicken with Rice-herb Stuffing

Chicken is such a versatile food and is so adaptable to any flavouring that it is easy to see why fusion cooks love using it. In this recipe, the chicken is first marinated overnight with sesame oil and lemon juice and then stuffed with glutinous rice and an explosion of fresh herbs. The glutinous rice, which is also known as sweet or sticky rice and which can be found in Chinese supermarkets, must be soaked first and then stir-fried with seasonings. It is short, round and pearl-like and ha