Spaghetti alla pescatora

Seafood spaghetti

Preparation info

  • Serves

    6-8

    • Difficulty

      Medium

Appears in

Twelve

By Tessa Kiros

Published 2003

  • About

Summer menus definitely offer many more fish and seafood choices. Here, the seafood is all cooked separately and tossed together at the last minute. Although this may seem unnecessary, it serves to keep all the seafood perfectly cooked and makes it a rather special dish. Have all your prepared, cleaned seafood ready and everything chopped up and weighed before you start cooking.