Cheesecake with Cherry Compote

Cheesecake crumb

1. Cream the sugars, honey, salt and butter using the paddle attachment so it is soft and fluffy. Mix the flour and bicarbonate of soda and cinnamon and add to the mix. Split the mixture into four and flatten it into a disc. Chill for half an hour in the fridge.
2. Roll the dough thinly and flat and place on a ba