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Regis Cursan

Cheese Cake

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Preparation info
  • Makes about

    26

    • Difficulty

      Easy

Appears in
Umami: The Fifth Taste
Umami

By Thomas Keller, Harold McGee, Michael Anthony, Heston Blumenthal, Alexandre Bourdas, David Kinch, Virgilio Martinez, Nobu Matsuhisa, Yoshihiro Murata and Pedro Miguel Schiaffino

Published 2014

  • About

Ingredients

  • 450 g (15 oz.) cream cheese
  • 200 g (7

Method

Weigh all the liquid in a bowl. Mix well, then add all the dry ingredients and mix to obtain a smooth texture. Store in the fridge in piping bags.

Pipe 1⅔ oz. (50 g) into each prepared ring (

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