Ultimate Moussaka

As the granddaughter of a Cypriot immigrant, I know my claim to have made the ‘ultimate’ moussaka is indeed a bold one. My grandfather would laugh in my face at the very notion of this vegan offering being considered anything close to the original, but, being a former chef himself (he once had a restaurant called the BellaPais, in Southend, before moving on to greasy spoon fry-ups at his guest house), his laughter would surely dissipate into an appreciative growl once he got this past his g