Pizza Marrakesh a whole New World of Pizza

Name: Pizza Marrakesh a whole New World of Pizza
Prep time: 25 min
Total time: 25 min
Ingredients: One 15-ounce (425 g) can white beans, drained; 2 garlic cloves; 1 small bunch fresh parsley; ¾ teaspoon ground paprika; 1½ teaspoon ground cumin; Juice of 1 lemon; Salt; 2 red onions; 4 green bell peppers, stemmed and seeded; Flour, for rolling; ⅓ cup (75 g) cured black olives, pitted; Basic Pizza Dough

Preparation info

Makes
4
pizzas

Difficulty
Easy
Ready in
25 min

Appears in

Vegan Everything

By Nadine Horn and Jörg Mayer

Published 2019

About

Instead of sauce and cheese, this pizza is topped with a creamy North African–inspired sauce made with white beans and fresh parsley.

Ingredients

One 15-ounce (425 g) can white beans, drained
2 garlic cloves

Pizza
Vegan

Method

Preheat the oven to 450°F (230°C). Line two baking sheets with parchment paper.
Combine the beans, garlic, parsley, spices, and lemon juice in a food processor and pulse until smooth. Season to taste with salt.
Slice the red onions into thin