Lettuce Cups with “Ceviche” & Sweet Potato

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Preparation info

  • Serves

    4 to 6

    • Difficulty

      Easy

Appears in

V is for Vegan

By Kerstin Rodgers

Published 2015

  • About

Hearts of palm have a similar structure and texture to crab sticks. Use these for a “ceviche” salad in Baby Gem leaves. Also good as a canapé before dinner. When I was traveling in Peru, I often had ceviche at roadside stands, served with a sweet potato. The starchiness perfectly complemented the citrusy ceviche. I’d use it to mop up the juices.