Nigella-Spiced Vegetable Medley

Name: Nigella-Spiced Vegetable Medley
Cuisine: Indian
Ingredients: russet potatoes; broccoli florets; cauliflower florets; carrots; green bell pepper; shallots; extra-virgin olive oil; ghee; fresh ginger; ground coriander; red pepper flakes; aleppo pepper flakes; maras pepper flakes; urfa pepper flakes; cumin seeds; nigella seeds; ground black pepper; fine sea salt; lemon juice; lime juice; fresh mint; cilantro; fresh chilli; jalapeño chilli; serrano chilli; bird’s eye chilli; rice; flatbread; leek, potato + pancetta soup

Preparation info

Makes
6 to 8
servings

Difficulty
Easy

Appears in

Veg-table

By Nik Sharma

Published 2023

About

Method

Preheat the oven to 350°F [180°C].

To a large bowl, add 2 large russet potatoes, peeled and cut into ¼ in [6 mm] matchsticks; 1