Roasted Root Vegetables

Preparation info
  • Serves


    • Difficulty


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By Karen Dudley

Published 2012

  • About

What many people don’t know is that I have been making food for parties for a very long time and through most of the ’90s and all of the Noughties, my Roasted Root Vegetables have been my bread and butter. Go ahead and make lots of these. If you are going to the time and trouble of doing them, you may as well do more than you think you’ll need since they will do well the next day too!