Chocolate Stout Cake with Brown Butter Cream Cheese Frosting

Preparation info
  • Makes:

    8–10 slices

    • Difficulty


    • Ready in

      1 hr 30

Appears in
52 Weeks 52 Sweets

By Vedika Luthra

Published 2021

  • About

This recipe gives everything one could possibly want in a chocolate cake and more, and yet the star ingredient isn’t just chocolate; it’s also stout beer. Yes, perhaps an odd ingredient for a dessert, but hear me out: the stout adds an earthy undertone that enhances the flavor of the chocolate more than anything else and adds a bit of flair. It’s also perfect for St. Patrick’s Day, which takes place in March. While I have a version of a stout chocolate cake on the blog, thi