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8–10
servings; enough to last you a weekEasy
40 min
Published 2021
Once you try making granola at home, you’ll quickly see that supermarket varieties are no match. Although granola is a breakfast food, it can easily be transformed into a dessert, in the form of a parfait, atop some ice cream, or perhaps even as a crumble. The version I’m providing you with is quite standard, but feel free to throw in any other additions you like—puffed rice, dried fruit, any nuts you like, perhaps even some espresso powder to get you thro