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Apple and Cardamom Cake

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Preparation info
  • Makes: around

    8 slices

    • Difficulty

      Easy

    • Ready in

      1 hr

Appears in
52 Weeks 52 Sweets

By Vedika Luthra

Published 2021

  • About

During my “gap” semester between high school and university, I gave catering a try. One of the most popular cakes I made was this one, a tender, spiced cake speckled with bits of fresh apple. The hint of cardamom adds a unique but welcome flavor, leaving you with a craving for more. Cardamom is warm and can go alongside cinnamon and nutmeg in the spice aisle. The streusel topping is my favorite thing about this cake; a cinnamon-cardamom finish that gives the cake a nice crunch. You could al

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Caline Chaya
from Lebanon

Excellent recipe, full of flavors and crunchiness

Cookbook Reviewer
updated  from United Kingdom

Following this recipe made for a really tasty cake. I love the cardamom flavour which runs through the cake. It works well with the cinnamon flavour. Try this recipe. It’s delicious. 😊

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