Brigit Binns

Steak Crostini with Creamy Horseradish

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Preparation info
  • Makes About

    28

    Crostini
    • Difficulty

      Easy

Appears in
The Weeknight Cook
The Weeknight Cook

By Brigit Binns

Published 2012

  • About

Ingredients

  • Flank steak, 1½ lb (750 g), trimmed of excess fat
  • Olive oil, 3

Method

  • Prepare the steak and sauce

    Preheat the oven to 350°F(180°C). Place a rack in a roasting pan. Brush both sides of the steak with 1 tablespoon of the o

Photos