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4
ServingsEasy
By Brigit Binns
Published 2012
Cook the noodles
Fill a large pot half full with water and bring to a boil over high heat. Add the noodles, return the water to a boil, and cook until the noodles are al dente, 2–3 minutes. Drain the noodles, rinse well under cold running water, and drain again. Divide among 4 soup bowls.
Make the soup
In a saucepan over med
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