Lemon Pudding Cake

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Preparation info

  • Makes

    6

    Servings
    • Difficulty

      Easy

Appears in

The Weeknight Cook

The Weeknight Cook

By Brigit Binns

Published 2012

  • About

Ingredients

  • Sugar, 1 cup (8 oz/245 g)
  • Flour,

Method

  • Mix the batter

    Preheat the oven to 350°F(180°C). Butter an 8-inch (20-cm