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Coconut Rice Pudding

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Preparation info
  • Makes

    8

    Servings
    • Difficulty

      Easy

Appears in
The Weeknight Cook

By Brigit Binns

Published 2012

  • About

Ingredients

  • Eggs, 4
  • Milk, 1⅔ cups (13 fl oz/410

Method

  • Combine the ingredients

    Preheat the oven to 325°F(165°C). Butter a 2-qt (2-

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