Parmesan-Herb Garlic Bread

Name: Parmesan-Herb Garlic Bread
Yield: Serves 6
Ingredients: 1 tablespoon each finely chopped organic chives, basil, and parsley; Sea salt and pepper; 6 1-inch slices whole wheat Italian or French bread; 3 tablespoons grated Parmesan cheese; 2 tablespoons organic butter or organic cholesterol-free buttery spread, softened; 1 tablespoon extra-virgin olive oil; 3 large cloves organic garlic, finely chopped

Preparation info

Serves
6

Difficulty
Easy

Appears in

Welcome to Claire's

By Claire Criscuolo

Published 2014

About

How can you go wrong with fresh garlic and herbs and Parmesan cheese? I serve this bread with just about any soup or salad and we love it in our house and at Claire’s Corner Copia, too.

Ingredients

2 tablespoons organic butter or organic cholesterol-free buttery spread, softened
1 tablespoon extra-virgin olive oil

Snack
Starter
Christmas
Vegetarian
Bread

Method

Arrange the oven rack on the second rung from the top. Preheat the broiler to high. In a bowl, combine the softened butter with the olive oil, garlic, herbs, and Parmesan cheese. Sprinkle lightly with sea salt (the Parmesan cheese is a bit salty) and pepper. Using a spoon, mix to combine. Taste for seasonings.
Spread about a heaping teaspoon of the butter sprea