Curried Brown Rice Salad

Preparation info
  • Serves


    • Difficulty


Appears in
Welcome to Claire's: 35 Years of Recipes and Reflections from the Landmark Vegetarian Restaurant

By Claire Criscuolo

Published 2014

  • About

Use traditional brown rice or, for a nice change, try basmati brown rice, an aromatic rice with a rich, nutty flavor.


  • 1 cup organic apple juice
  • 1 cup water
  • Salt and pepper, to taste


  1. Measure the apple juice, water, salt, pepper, turmeric, 1 tablespoon curry powder, cinnamon, and brown rice into a medium-size pot. Cover and bring to a boil over high heat. As soon as it reaches a boil, reduce the heat to low-medium and simmer for about 18 minutes, until the