Spinach Empanadas Gallega

Preparation info
  • Serves


    • Difficulty


Appears in
Welcome to Claire's: 35 Years of Recipes and Reflections from the Landmark Vegetarian Restaurant

By Claire Criscuolo

Published 2014

  • About

I first learned of this entree from one of our favorite former staffers, Lori Sav, who studied in Spain for a semester. She came back and told me about empanadas gallega, something popular in the Galicia area of Spain. I fell instantly in love and hope to one day visit Galicia to see and taste these empanadas myself. Empanadas gallega are savory turnovers big enough for a family, and spinach is one of the many fillings you can use to create a lovely dinner pie. Serve this with