Hot Dog Night: Deli Dog

Name: Hot Dog Night: Deli Dog
Total time: 25 min
Yield: Serve 2–4
Ingredients: ½ teaspoon cider vinegar; 1 tablespoon tomato paste; 4 slices pastrami or corned beef; ¼ teaspoon salt; 1 tablespoon lemon juice; ½ teaspoon coconut aminos; ½ teaspoon paprika; ⅛ teaspoon garlic powder; ¼ teaspoon mustard powder; 2 tablespoons plus ½ cup light-tasting olive or avocado oil; 1 large egg yolk; ½ teaspoon hot sauce; ¼ cup dill pickle chips; 2 slices nitrate-free bacon; 2 cups sauerkraut; ¼ small white onion; 1 teaspoon caraway seeds

Preparation info

Serve
2–4

Difficulty
Medium
Ready in
25 min

Appears in

Well Fed Weeknights

By Melissa Joulwan

Published 2016

About

Ingredients

Thousand Island Dressing

¼ small white onion
1 large egg yolk
2 tablespoons plus

Main course
Gluten-free

Method

Make the dressing

Chop the onion and place it in a pint-size Mason jar. Add the egg yolk, 2 tablespoons of the olive oil, the lemon juice, tomato paste, vinegar, hot sauce, coconut aminos, paprika, salt, mustard powder, and garlic powder to the jar. Whirl with t