Zucchini Pasta with Chicken & Pistachios

Totally Twirlable

Preparation info
  • Serves


    • Difficulty


    • Ready in

      35 min

Appears in
Well Fed Weeknights: Complete Paleo Meals in 45 Minutes or Less

By Melissa Joulwan

Published 2016

  • About

This recipe is an homage to the pasta recipes that show up on food magazine covers every spring. You know the ones: They feature a bowl of pasta flecked with herbs and golden chicken—and smiling, painfully chic people gathered around a picnic table on a hillside, all bathed in dappled sunlight. It makes you want to immediately pack a bag and buy a ridiculously expensive last-minute ticket to Tuscany. I’m here to remind you of a few key points: (a) Plan your trips more deliberately than that