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Sauce Béchamel
Preparation info
- Difficulty
Easy
Appears in
Method
The Béchamel is the basis of many others. Put in a small saucepan on a slow fire a piece of butter the size of an egg and a tablespoonful of flour
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Easy
The Béchamel is the basis of many others. Put in a small saucepan on a slow fire a piece of butter the size of an egg and a tablespoonful of flour