X. Marcel Boulestin

Salsifis a la Poulette

Preparation info
    • Difficulty

      Medium

Appears in
What Shall We Have To-Day? 365 Recipes for All the Days of the Year
What Shall We Have To-Day? 365 Recipes for All the Days of the Year

By X. Marcel Boulestin

Published 1932

  • About

Method

Clean and wash the salsify and cook it au blanc—that is, in water with a little flour and a