Salade Carmen

Preparation info

    • Difficulty

      Easy

Appears in

What Shall We Have To-Day? 365 Recipes for All the Days of the Year

What Shall We Have To-Day? 365 Recipes for All the Days of the Year

By X. Marcel Boulestin

Published 1932

  • About

Method

Is a mixture of endives, celery and beetroot. The sauce to be prepared with very little oil, salt and pepper, fresh cream, lemon instead of vinegar.