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X. Marcel Boulestin

Fraises Pralinées

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Preparation info
    • Difficulty

      Easy

Appears in
What Shall We Have To-Day? 365 Recipes for All the Days of the Year
What Shall We Have To-Day? 365 Recipes for All the Days of the Year

By X. Marcel Boulestin

Published 1932

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Method

Take a pound of strawberries, cut them in two, or, if very large, in four. Also take two oranges, remove very carefully with a really sharp knife skin and pith, and cut them in thin quarters. Do this over a cup so that

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