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X. Marcel Boulestin
Bœuf en Daube Froid
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Preparation info
Difficulty
Complex
Appears in
What Shall We Have To-Day? 365 Recipes for All the Days of the Year
By
X. Marcel Boulestin
Published
1932
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Recipes
Contents
Method
Take about three pounds of
fillet steak
, cut it in thin slices, beat and season them well. Prepare some
hachis
in the following way: one pound of
pork
, half fat, half lean,