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Coquilles St. Jacques

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    • Difficulty

      Easy

Appears in
What Shall We Have To-Day? 365 Recipes for All the Days of the Year

By X. Marcel Boulestin

Published 1932

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This is by far the best way of serving a shell fish delicious in itself, and which, judging from the prices it fetches at fish-mongers, as compared with those of crab and lobster

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