Pommes de Terre Aux Piments

Preparation info
    • Difficulty

      Easy

Appears in
What Shall We Have To-Day? 365 Recipes for All the Days of the Year

By X. Marcel Boulestin

Published 1932

  • About

Method

Take about one pound and a half of cold boiled potatoes and cut them in pieces; also parboil two red sweet peppers, remove the seed and cut them in smallish