Ham with Autumn Vegetables in Parsley Sauce

Before going to the white wall to await ‘steady, aim, fire’, I’m pretty sure that my last meal would be ham in parsley sauce. Of course the gaol cook would be excellent! It’s hard to make this kind of decision - having eaten so many wonderful things I feel a traitor - but a plate of this dish, a glass of cider and the Sunday papers is simply unbeatable.