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Caramel Oranges

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Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in
What to Eat Now (Autumn & Winter)

By Valentine Warner

Published 2008

  • About

This is such an effective and simple pudding, and a great way to finish a meal that might have been on the rich or heavy side, but watch out for the sharp if not dangerous shards of caramel once the top is smashed. When in season, the winter blood orange makes a striking replacement, or, if combined with any of the more common varieties, a very pretty dish indeed.

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