Spiced blueberry crumble

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Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in
A Whisper of Cardamom

By Eleanor Ford

Published 2024

  • About

Crumble purists, look away. This is more a formless flapjack of a topping, heavy on oats and gingery spice. But it is our house crumble recipe (known always simply as grumble) and we wouldn’t have it any other way.

Ingredients

For the crumble topping

  • 100 g ( oz) oats
  • 100 g (

Method

To make the crumble topping, stir together all the ingredients to make a loosely clumped rubble.

Mix the ingredients for the filling in a 1.5 litre (6-cup) baking dish. Scatter over the topping.

Put in the oven, then turn the temperature to 180°C/160°C fan (350°F). Bake for