Millet Porridge with Lavender and Maple Syrup

Here’s a budget-friendly, gluten-free, high-protein alternative to your favourite creamy morning oats. And it’s just as easy to make. It’s also great as a salad base, similar to how you’d use couscous, or you can add a handful to soups and stews to give them a bit of bulk. But my favourite way to enjoy this miracle grain is just like this, spiced gently with a little cinnamon and vanilla, and a d