Fish Frikkadels with Pineapple Salsa

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Preparation info
  • Serves

    4

    • Difficulty

      Medium

    • Ready in

      55 min

Appears in
Wholesome

By Sarah Graham

Published 2017

  • About

This is a version of a recipe that we cooked on my TV show, Sarah’s Food Safari, on the banks of the Zambezi River in Zimbabwe, so for that reason it will always be special and have amazing memories attached to it. But you should also know that it’s deliciously fresh and healthy, and the salsa is zingy and YUM.