Pomegranate, Rosewater and Raspberry Coolers

Name: Pomegranate, Rosewater and Raspberry Coolers
Prep time: 5 min
Total time: 5 min
Yield: Serves 4
Ingredients: 1 cup raspberries (fresh or frozen), blended until smooth; 2 Tbsp honey, dissolved in 2 Tbsp hot water; ¼ cup pomegranate rubies, if available; 1 cup water; 1–2 cups ice; handful fresh mint, for serving; 1–2 tsp rosewater; 1 cup pomegranate juice

Preparation info

Serves
4

Difficulty
Easy
Ready in
5 min

Appears in

Wholesome

By Sarah Graham

Published 2017

About

Ingredients

What you’ll Need

1 cup water
1 cup pomegranate juice
¼ cu

Gluten-free
Drinks
Vegetarian

Method

What to do

Mix the water, pomegranate juice and rubies, raspberries, honey and rosewater together. Adjust sweetness to taste. Serve in pretty glasses with mint and ice.