Knickerbocker glory

My knickerbocker glory is essentially a trifle in a tall glass that you don’t have to share. How good does that sound? I make a few versions of this through the year, and I’ve probably not made two the same. The core components are cream, fruit, syrup or honey, something crunchy - meringue and/or caramelised nuts - and a long spoon with which to eat it. There are so many variations - peaches, raspberries, wineberries and mulberries have all found themselves glorified this summer, when in se