Mulberry vodka

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Preparation info
    • Difficulty

      Easy

Appears in

By Mark Diacono

Published 2014

  • About

Frankly, homemade booze doesn’t get any better than this. The first time you make it, make two lots – you’ll drink one before it’s really at its best as it will taste so good and because you don’t yet know that it will be even better after a year.

Ingredients

  • Mulberries
  • caster sugar
  • Vodka

Method

Quarter-fill a sterilised jar with caster sugar, then tip it out into a bowl. Half-fill the jar with mulberries, tip on the sugar, then top up with vodka.

Now sit on your hands until next autumn if you can.