David Dale, Somer Sivrioglu

Sucuk

Appears in
top 1000Anatolia: Adventures in Turkish Cooking
Anatolia

By David Dale and Somer Sivrioglu

Published 2015

  • About
(‘soo-jook‘): A spicy dried sausage, usually made of beef and usually fried.

© 2015 All rights reserved. Published by Murdoch Books.