Bottles

Appears in
Autumn and Winter Cooking with a Veg Box (Riverford Companions)

By Guy Watson

Published 2015

  • About
  • oils (extra virgin olive oil for salads or drizzling; light olive oil for roasting or frying; sunflower/rapeseed for deep-frying)
  • vinegars (red wine, white wine and balsamic)
  • soy sauce (use tamari for gluten-free)
  • Worcestershire sauce (Biona do make an organic vegetarian version)