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Potato Topping
Appears in
Published 2010
Peel, slice and blanch 675g waxy potatoes according to the instructions. Only make as much as you need; this topping doesn’t freeze well.
© 2010 Nick Malgieri. All rights reserved.
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Published 2010
Peel, slice and blanch 675g waxy potatoes according to the instructions. Only make as much as you need; this topping doesn’t freeze well.
© 2010 Nick Malgieri. All rights reserved.