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Measuring Brown Sugar
Appears in
Published 2022
Brown sugar is the one ingredient in baking that requires a little bit of packing down when measuring. Brown sugar is moist and sticky and can clump up a bit when stored. Lightly pressing it into the measuring cup will help press out any air pockets to help with more consistent measuring.
How to Measure Brown Sugar by Volume
- Scoop the brown sugar out with your measuring cup, overfilling the cup slightly.
- Lightly pack down the brown sugar until it feels like it is filling the measuring cup. If you have excess, use a knife to level it off.
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